Chai House Cafe Menu

Chai House Cafe menu gallery

Chai House Cafe presents a well-rounded, comfort-driven menu that blends classic café staples with a noticeable South Asian influence, making it suitable for both hearty appetites and lighter, health-conscious diners. The breakfast selection covers familiar favourites such as Eggs on Toast, Classic breakfast (bacon/eggs), and American breakfast, alongside more distinctive options like Marinated mushrooms (veg/df) and the fresh, nutrient-focused Smashed Avocado and sweet potato (veg/df), offering a balanced start to the day. Moving into lighter bites and share plates, the menu becomes more casual and social with Fries and Aioli (veg), Loaded fries, and the flavourful Trilogy of dips (veg), while seafood and snack-style items like Calamari and herb Mayo (Gf/df) and Vegetarian momos (veg) 4 pieces or 8 pieces add variety and a slightly global twist. The salad section keeps things fresh and vibrant, featuring options such as Paw paw salad (Gf, df, veg, vg), Shredded chicken salad (Gf, df), Calamari salad (Gf, df), and Seasonal salad (Gf, df, veg, vg), all of which lean into clean, balanced flavours without feeling overly complex. For lunch, the café shifts toward more substantial comfort meals, with standout mains like Mount Everest Fried Rice, Chicken Schnitzel, and Chai parmigiana, alongside the rich and satisfying Mountain Goat Curry (gf/df) and the classic pub-style Calamari, chips and Salad. Overall, the menu reflects a thoughtful mix of café classics and mildly adventurous dishes, making Chai House Cafe a flexible spot for casual dining, whether you’re after something light and fresh or a more filling, homestyle plate.